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Premier Mixer $149.99
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| Vegetarian Cutlet
Ingredients Onion-1 Lemon -1 coriander leaves Potatoes - 3 Peas - 50 gms Beans - 25 gms Carrot - 20 gms Ginger, green chilli paste - 4 tsp turmeric powder chilli powder garam masala powder Rusk powder - 250 gms maida flour or rice flour - 100 gms
Preparation : 1) Cook the potates and the carrots,peas beans in a separate vessel 2) Heat 4 tsp of oil in a pan and add the onions, the ginger greenchilli paste and fry them till they are golden brown 3) Mix all the vegetables with the potato to make them a paste. 4) add salt, garam masala powder, chilli powder and turmeric powder to the onions 5) Add the Vegetables to the above mixture 6) Add some coriander leaves and lemon juice to it To
Fry : 1)Now take the paste and make them into an oval shape 2) Dip them in the water and maida mixture 3) Coat them in the rusk powder 4) Deep fry them in oil This is a best evening snack, you can serve them with tomato ketchup . Tip: Its better if more potatoes are used so that the other vegetables would be stuck together and the cutlets would be in shape.
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