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Rava Roti

Ingredients :

1) Ragi flour

2) rice flour

3) Onions - 2

4) green chillies - 2

5) Red chillies - 2

6) coriander leaves

7) Ginger,  garlic paste - 2 tsp

8) salt to taste

To make the rotis

Take the ragi flour, rice flour, the ginger & garlic paste and the red chilli and 

green chilli paste 

Add the coriander leaves

Add the salt to taste.

Add a little water and mix them well with your 
hands. Add just enough water to make the consistency 
like chapathi dough (or a bread dough)

Take the flour and flatten them well to make them 
nice small rotis
Heat the pan and put the rotis on the stove.

Tip : 

Its better to flatten the rotis on the cooking pan
directly, as it may get stuck to the surface you
place it temporarily while doing the rotis.