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Premier Mixer $149.99
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Paruppu payasam
Ingredients
Chana dal - 1 cup
ghee - 10 tsp
sugar - 11/2 cup
Coconut milk - 1 cup
cashewnuts fried in ghee - 2 tsp
Method :
Half cook the chana dal in a pressure
cook
heat some ghee in a pan and add the
fried nuts, and add the coconut milk with the half cooked chana dal and also
add the sugar.
Let it simmer for about 30 minutes.
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