Our New Website http://www.hotdishes.net

Return policy   Contact us   Custom Order   Disclaimer

Return to Main  shopping Page   Appliances page  

Improved Sumeet 

Visit our New page@

http://www.hotdishes.net

Introducing Premier

Wonder grinder

Butterfly Mixer 4 Jar

Premier Mixer  $149.99

Paniaram pan $ 17.99

Free personal email

account (6MB)

Gobi Mutter Masala    

Ingredients :

Cauliflower - 1
Peas - 2 cups
Salt
Oil - 21/2 tsp
Tomato sauce - ½ cup
Cinnamon - 2
Cloves -4
Aniseed or sombu - ½ tsp

To grind :
Onion - 2
Garlic - 10 pieces
Jeera - 1 tsp
Coriander - 11/2 tsp
Cashews - 15
Chilli powder - 11/2 tsp
Green chillies - 5
Turmeric powder - ½ tsp

Preparation

Cut the cauliflower into big pieces,  wash them in cold water and salt. And cook the separately with peas
Heat some oil in a pan add the cloves,  sombu and cinnamon .
Add the ground paste to it,  let it boil till the oil separates from the masala.
Add the cooked vegetables.
Let the masala come to a boil with the vegetables.
Add the tomato sauce to them .After two minutes remove them from the stove
Finally garnish them with coriander leaves and curry leaves.

This recipe is rated ***

Rate this recipe 1 - 5 stars:

*   **   ***   ****   *****

Buy a Handy Recipe card for this recipe
e-mail  this recipe