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Corn Fried chicken
 Ingredients:

 4 medium pieces of chicken

 Salt and pepper to taste

 1 egg, beaten

 4 tsp breadcrumbs

 3-4 tablespoons of corn oil

 1 tsp corn flour

 Preparation

 Dip the chicken  into the seasoned flour, then into beaten egg and breadcrumbs
 Heat 200 gms of oil in a shallow pan and place the chicken when the oil is  hot , then let them brown well on both the sides.
 Alsocover the pan with lid

 Take them out and dry them on a paper towel.



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